The Three Chimneys
Serving the Best of Skye, Land and Sea
Since opening in 1985, we have embraced our remote island location in north west Scotland, to create a breathtaking destination experience for our guests. Our genuine passion for creating and serving the very best of Scottish food with warm and friendly professionalism, has built our international reputation and been recognised with many awards over three decades.
We are always on the lookout for great people to join our, Restaurant, Kitchen, House-keeping and Reception teams.
We can offer unique work experience, training and development within our company: one of the most famous restaurants in Scotland with an iconic reputation worldwide. We work with the freshest local food ingredients, have a superb wine list and six of the most beautiful bedrooms on the island. You will be working at the top of the hospitality game if you come to work with us on Skye.
We provide well-furnished and equipped staff accommodation and advice on life in Skye, for those considering this big move. If you love the great outdoors and sporting activities, Skye is a paradise.
We are busy all-year-round, but closed from mid-December to mid-January, meaning that the whole team can enjoy Christmas and New Year off. Salaries are paid monthly. All cash and credit card tips are shared among every member of the team and distributed via an independently defined tronc system. Being able to drive and to have your own car is a major advantage, owing to our location.
The only way to really know if this is the right opportunity for you is to give it a try. Please email or write to our General Manager, Petri Pentikainen with your latest CV and a covering letter telling us why The Three Chimneys appeals to you and which department you are interested in: