We are recruiting a skilled Chef De Partie to join the team and assist in delivering an excellent service where we cater daily from 7am until 9.30pm in our bistro and restaurant as well as for functions and weddings.
As the Cafe Supervisor you will be responsible for the day to day running of our very busy Canalside Cafe Bistro. Shifts would be 8.30am - 5.30pm, 5 days per week, full-time, including weekend work. Candidates should have previous supervisory experience in a similar role.
As the Marketing & Sales Coordinator you will work closely with the Hotel Management Team to provide day to day support in all aspects of Sales and Marketing; this requires knowledge of digital marketing and social media platforms.
DUTY MANAGER REQUIRED-THE MOORINGS HOTEL-FORT-WILLIAM