Highland Smoked Salmon, a leading producer of Premier Smoked Salmon are looking to recruit a night shift operative in its production facility based in Fort William, Scottish Highlands.
Duties would focus upon processing salmon from the cured stage to deracking ready for slicing.
Hours would consit of working shifts to cover seven days production on a rotational basis. Each shift would start at 20:00 until 06:00.
Candidates should be good timekeepers and have a willingness to learn new skills.
Full training, including hygiene and health and safety will be provided. Applicants should be able to work well in a team.
In return we offer a leading financial package increasing with experience.
A workplace pension scheme is also available.
We look forward to you joining our team.
Full training for candidates to a Food Hygiene Certificate Level 2 will be given.
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