Hospitality Stars

Immediate start

Feast Tulchan is an exciting and innovative casual dining experience showcasing the food and produce from Tulchan Estate, by Advie, near Grantown. In its short career, Feast has gone from strength to strength and is loved by locals and visitors alike for its friendly atmosphere and delicious food.

Feast Tulchan: Hospitality Stars

From cocktails and wines through to stunning, creative dishes and a welcoming attitude, Feast Tulchan is an exciting project in the heart of rural Speyside… and we are looking for upbeat, positive people to come and join our team to help take us forward into the summer season and beyond.



Some experience in hospitality would be great, but really what you need is a good attitude and a friendly nature. These roles are general assistance roles, so you will be asked to work across various areas:

  • Hygiene and cleanliness within the kitchen and restaurant
  • Service at tables, taking orders, clearing tables, serving food and drinks, laying tables, cleaning and tidying the restaurant areas, etc
  • Kitchen food preparation and service assistance – working in the kitchen to support our chefs

You must be able to work on initiative, keen to learn and, following training, be able to work unsupervised for short periods of time – as well as pulling together as part of the team to deliver busy services. 

You must have your own transport to and from work , be reliable, and be on time for shifts.

Training will be given for each duty, and whilst these are initially junior roles, the opportunity to advance your career within the Feast team is definitely part of our plan.

Hours of Work:        

Initially these roles will have a minimum of 15 hours per week, but there will be opportunities to work considerably more than this – up to full time hours at busy times, by agreement.

Some early starts and late finishes will be expected of you – it’s a restaurant role, so hospitality hours are the norm.

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