Catering Assistant

North Ayrshire Council
Posted

This vacancy is no longer advertised

ROLE DEFINITION

To assist in the provision of a quality catering service.

27 hours per week

KEY TASKS AND RESPONSIBILITIES

 Corporate Responsibilities

  • To undertake individual role in line with the Council’s Strategic Priorities and in compliance with the Council’s corporate policies and procedures.
  • To undertake any other reasonably required duties as instructed by Management or someone acting on their behalf, in addition to the role specific tasks & responsibilities detailed below.

 Role Specific Tasks & Responsibilities

  • To prepare and serve food and beverages.
  • General catering and specific cleaning duties associated within a catering facility.
  • Cash handling/till operation.
  • Operate within the current Health and Safety legislation ensuring safe working practice by adhering to the Council’s Health and Safety Policy.
  • Operate within Food Safety and Nutrition Guidelines.

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