- Sector: Hospitality, Catering and Tourism
- Location: PH34 4EU
- Share of gratuities GBP 7
- Hours: Part Time Contract
- Contact: Glen Russell
- Reference: Smiddy0318
Waiting Position- minimum 3 nights a week (16 hours) or 5/6 nights per week (30hrs+)
To assist the owner in the smooth operation of the restaurant, starting at 5.00pm.
To meet and greet customers
To wait on tables, take food and drink orders
To dispense drinks, hot and cold beverages, cash handling.
To set up for breakfast and dinner service, any other duties.
Chef/cook required (min 20hrs per week)
Do not have to be qualified but must have experience and a passion for cooking
Working 1 full day starting at 2.00pm and 3 mornings 10.00am - 2.00pm
To assit in the daily preparation of the menu, bread making, pastry etc and to prepare, cook and present for dinner service.
To be considered you must have a passion for cooking and the drive to succeed.
Contact us for further information.
To be considered all applicants must be able to communicate and have a good undertsanding of English.
Be friendly and of smart appearance
Must be flexible and able to work within a small team
Must be reliable and have a good work ethic
Previous experience preferred where applicable.
Rates for each position will be dependant on position and experience.
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